✨ Filipino Excellence on the World Stage! 🇵🇭🌏
✨ 世界のステージで活躍するフィリピン人！ 🇵🇭🌏

Chef Mareve Inomata, a proud Filipino chef based in Japan, showcased the vibrant flavors of Philippine cuisine at the prestigious World King of Chefs Summit 2024 held on Awaji Island, Hyogo Prefecture, from November 16-18.

Her innovative dish, Vegan Sisig, earned her the Plant-Based Food Award, proving once again that Filipino cuisine can shine in global culinary arenas! 🌱🍽️

This year’s Summit, themed around creating a “society of well-being” through the power of food, brought together chefs, health experts, and culinary innovators from around the world. Chef Inomata’s success not only highlights her culinary talent but also brings pride to the Filipino community as she continues to share our rich heritage with Japan and the world.

The Philippine Embassy in Tokyo extends heartfelt congratulations to Chef Inomata for her outstanding achievement! 🎉

Let’s celebrate this moment of Pinoy pride! 🇵🇭👏

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